Job Opportunities at AFM Recruit

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AFMRecruit is a subsidiary of Afmining concepts a registered Nigerian company. Our expertise is in recruitment. Matching talent to jobs and companies using our proprietary afm360 Algorithm , which uses the candidates skills and interview grade to match our clients needs.

At AFMRecruit our mission is to provide staffing in order to assist our clients in achieving business critical solutions. By providing excellent customer service, innovation, experience of our staff and keeping clients at the center of our services, we will help businesses achieve their goals and consistently deliver a high return on investment

HOTEL MAINTENANCE OFFICER (AIR CONDITIONER)

JOB SUMMARY:
Afmrecruit is a recruiting firm based in lekki phase 1. We are looking to recruit a good hotel maintenance officer who specializes on air conditioning maintenance for a client of ours that are also in lekki lagos.

JOB DESCRIPTION: The air conditioning technician will be responsible for installing, maintaining, and repairing of air-conditioning equipment and other maintaining facilities in the hotel such as the plumbing, electrical and others. They can even do heating or refrigeration work, as he will also do both heating and cooling units, including motors, switches, pumps, wiring, thermostats and fans. Etc.

RESPONSIBILITIES:
The air-conditioning technicians install, inspect, maintain, and repair air conditioner.
They ventilate equipment and controls making sure they operate efficiently and continuously.
They perform regular maintenance work on cooling units.
They diagnose electrical and mechanical defects and malfunctions.
They install, replace, or repair equipment that has been damaged.
They make adjustment and do calibrations of thermostatic controls.
They install new air-conditioning systems and equipment.
They inspect and maintain refrigerators and ice machines, and chilled water supply systems.
They clean blowers and coils, check tensions of belts and motors.
They make plans and designs of new air-conditioning systems including their installation and maintenance.

Skills:
The air-conditioning technicians should be able to work in places where they are exposed to dust, fumes, noise, toxic materials and high voltage equipment.
They should also be capable of working in confined and hot spaces like roofs, crawl ways and attics.
They may also have to work in adverse weather and may be required to lift heavy objects, bend, stoop, kneel or stand for long stretches of time.

Knowledge:
The air-conditioning technicians must at least have a high school diploma or GED. Those who want to do this job can get training from vocational or technical schools.
They should know the principles of air-conditioning unit repair and maintenance, including controls, MSDS sheets, safety practices and procedures and tools used.
They should be able to read and interpret building regulations and codes implemented by city, state and federal government agencies pertaining to installing air-conditioning units.

AFRICAN/CONTINENTAL CHEF

JOB SUMMARY:
Afmrecruit is a recruiting firm based in lekki phase 1. We are looking to recruit an excellent African/continential chef for a very reputable hospitality company of ours that are also based in Lekki phase 1, lagos. The chef will be one who can cook exquisite African/continential dishes such as: stakes, quick salted caramel pie, sweet potato pie, prawn pie, seared mushrooms and chicken broth. broccoli, babycorn and colourful pasta salad, fusilli, black olive and feta pasta salad, chicken caesar pasta salad, devilled eggs.

JOB DESCRIPTION:
The chef will be one who can cook exquisite African/continential dishes such as: stakes, quick salted caramel pie, sweet potato pie, prawn pie, seared mushrooms and chicken broth. broccoli, babycorn and colourful pasta salad, fusilli, black olive and feta pasta salad, chicken caesar pasta salad, devilled eggs.

RESPONSIBILITIES:
To be fully aware of the preparation and service of African/Continental dishes on the hotel menus.
To prepare and present dishes on hotel menus according to customer requirements.
To maintain portion control guidelines in order to ensure the profitability of kitchen is maintained.
To record temperature checks on food and in storage areas as directed to ensure statutory requirements are met and report any variances are rectified immediately.
To ensure food materials are stored correctly and rotated to meet company and legal requirements.
To keep food wastage to a minimum.
To maintain high standards of working practices in terms of personal appearance and safe and hygienic working practices.
Being a key part of the team who provides quality feast to our customers, the Continental Chef is required to know well about Continental food including Mexican and/or Italians and to cook fantastic meals with your talent.
Preparation, cooking and presenting Continental dishes
Maintain high standards of food hygiene and health & safety at all times
Participate fully in all meetings, training and forums
Take responsibility for your own personal development
Demonstrate excellent food preparation practices, portion control and end to end food production
Supporting the Head Chef to deliver on all company measures & targets
Follow all company operational kitchen process and procedures, achieving all required standards
Take responsibility for delivering the highest measures of food production and presentation to customers including manning the live cooking stations if required
Monitor food consumption to ensure 100% customer satisfaction and minimum waste
Support the Head Chef in the introduction of new seasonal dishes
Cascade your knowledge and expert cooking to all kitchen staff
Suggested innovation and commercially viable ideas to improve food quality
Perform any reasonable duties as required from time to time in order to contribute to the achievement of business aims and objectives.

Skills to possess.
Expertise in Continental cooking/African dishes
Thrives under pressure in a high volume food environment
Developed a food and customer focused approach to work
High standards of personal hygiene
Detailed and precise work
High level of enthusiasm and drive to achieve high standards
Hard working, flexible and prepared for change
Ambitious and driven by over exceeding customer expectations
Open for continual development
Excellent interpersonal skills.

HOTEL RECEPTIONIST

JOB SUMMARY:
Afmrecruit is a recruiting firm based in lekki phase 1. We are looking to recruit for a client of ours that are also in lekki phase 1 and are also into hospitality business. And are looking for a well and conducted female that will mount their front desk roll as a receptionist.

JOB DESCRIPTION:
The hotel receptionist will be a trained staff whose duties include welcoming guests to the hotel, making reservations for them and attending to their other needs that are instrumental to their comfort during their stay at the hotel.
The job description of the hotel receptionist is to ensure that guests experience maximum comfort and satisfaction at the hotel without any hitches in order to present a good image of the hotel and leave lasting impressions in the minds of visitors.
She will has to be one to is  very courteous and friendly in order to make guests feel relaxed and at home in the hotel.

HOTEL RECEPTIONIST

JOB DESCRIPTION SAMPLE

The duties, tasks, and responsibilities of most hotel receptionists are listed in the sample job description below:

Receive guests to the hotel by greeting them warmly, and attending to their inquiries and also answer inquirers over the phone.
Inform guests of the services and accommodation rates in the hotel, make reservations for guests according to their needs, and also make sure that all reservations cancelled are effected immediately to avoid confusion.
Build good relationship and rapport with guests to make them feel comfortable and address any complaints they might have in a very courteous manner to protect the image of the hotel.
Keep clear and comprehensive records of guest room bookings and all billings for accountability and future reference.
Maintain orderliness at the front desk by arranging documents accordingly and keeping the front desk area clean at all times to avoid rowdiness.
Attend to all routes of room bookings, such as online, phone, and in person, to ensure that reservations are not left hanging but attended to promptly to keep the hotel business running
Report issues of maintenance and malfunctioning appliances to the manager for quick repair in order to ensure guests comfort and satisfaction.
The above example of the hotel receptionist job description can serve as a good source of information in making a resume for the position, especially in writing the professional experience section of the resume.

REQUIREMENTS – Knowledge, Skills, and Abilities for the Hotel Receptionist Position

The skills, knowledge, and other qualities expected of the hotel receptionist include the following:

Exhibit excellent knowledge of customer service.
Good interpersonal skills.
Must be orderly.
Ability to multi-task.
Good crisis management skills.

CHEF/COOK

(MAINLAND BASE)
JOB SUMMARY:
Afmrecruit is looking to hire a good chef/cook for a client of ours that are into hospitality. And are based on the mainland side of Lagos precisely oshodi/isolo axis of lagos.

The chef or cook will have to know how to cook all dishes ranges from African and continential dishes. The cook will be one who has years of experience working with a reputable hospitality company. He or she will be able to cook under a limited period of time rendering services that are specified on the menu.

JOB RESPONSIBILITIES
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and place orders when there are shortages

REQUIREMENTS
Proven experience as cook
Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a team
Very good communication skills
Excellent physical condition and stamina
High school diploma or equivalent; Diploma from a culinary school will be an advantage

WAITRESS/WAITER

JOB DESCRIPTION:
Afmrecruit is a recruiting firm based in lekki phase 1 of Lagos. We are looking to recruit a number of experienced waiters/waitresses that has good experience as waitress and waiter. And can work in a very intense circumstance with little or no supervision.

We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers.

Ultimately, you should be able to provide an excellent overall guest experience.

JOB DESCRIPTION
Providing excellent customer service to ensure satisfaction
Taking customer orders and delivering food and beverages in a timely fashion
Making menu recommendations, answering questions and sharing additional information upon request
We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers.
Ultimately, you should be able to provide an excellent overall guest experience.

RESPONSIBILITIES
Provide excellent customer service to ensure satisfaction
Greet customers and present menu
Make menu recommendations or share additional information upon request
Take and serve food/drinks orders and up-sell additional products when appropriate
Arrange table settings and maintain tables clean and tidy
Check products for quality and correct any problems
Deliver checks and collect payments
Working closely with all serving and kitchen staff
Follow all relevant health department rules/regulations and all customer service guidelines

REQUIREMENTS
Proven work experience as a waiter or waitress
Service orientation and excellent organizational skills
Problem-solving and decision-making skills
Hands on experience with cash register and any ordering information system
Active listening and effective communication competencies
Good physical condition
High school diploma; food safety training will be considered a plus

TO APPLY
Applicants should send Cvs to chinwe.ibeh@afmrecruit.com

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